Follow these steps to make your Ooey-Gooey Cheesy Garlic Chicken Wraps effortlessly:

1. Prepare Filling: In a mixing bowl, combine the shredded chicken, mozzarella cheese, cream cheese, minced garlic, Italian seasoning, olive oil, salt, and pepper. Mix until everything is well combined.
2. Heat Tortillas: Warm the flour tortillas in a skillet or microwave until soft and pliable.
3. Assemble Wraps: Place about ½ cup of the chicken filling into the center of each tortilla, then fold in the sides and roll it up tightly.
4. Cook the Wraps: In a skillet over medium heat, add a bit of olive oil. Place the wrapped tortillas seam-side down and cook for about 3-4 minutes on each side until golden brown and crispy.
5. Add More Cheese (Optional): If you like it extra cheesy, sprinkle more mozzarella on top of the wraps during cooking and cover for a minute to melt the cheese.
6. Serve: Remove the wraps from the skillet and let them cool slightly before slicing in half. Garnish with chopped parsley.

These straightforward instructions ensure a delightful cooking experience and a delicious outcome every time!