Now, let’s dive into the steps to make this incredible dish. With clear, actionable instructions, you’ll find that preparing One-Skillet Spicy Honey BBQ Sausage & Pasta is as simple as can be.

1. Cook the Pasta: Begin by cooking the penne pasta in salted water according to the package directions until al dente. Drain and set aside.

2. Sauté the Sausage: In a large skillet, heat the olive oil over medium heat. Add the sausage, breaking it into bite-sized pieces. Cook until browned, about 5-7 minutes.

3. Add Vegetables: Once the sausage is cooked, add the diced onion and sliced bell pepper to the skillet. Sauté for another 3-4 minutes until the vegetables are slightly tender.

4. Incorporate Garlic: Stir in the minced garlic and cook for another minute until fragrant.

5. Prepare the Sauce: In a bowl, combine the honey, BBQ sauce, chicken broth, smoked paprika, red pepper flakes, and a pinch of salt and pepper. Mix well.

6. Mix Everything Together: Pour the sauce over the sausage and vegetables in the skillet. Stir well to combine all ingredients.

7. Add Cooked Pasta: Add the cooked penne pasta to the skillet. Toss everything together until the pasta is well-coated with the sauce.

8. Simmer: Allow the mixture to simmer together for about 3-5 minutes on low heat, letting the flavors meld.

9. Taste and Adjust: Taste the dish and adjust the seasoning as necessary. You can add more red pepper flakes for heat or more BBQ sauce for sweetness.

10. Garnish and Serve: Once ready, remove from the heat, garnish with fresh parsley, and serve immediately.

These steps will guide you towards crafting this delicious One-Skillet Spicy Honey BBQ Sausage & Pasta effortlessly.