Creating Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce can be a breeze when you follow these simple steps:

1. Prepare Chicken: Begin by seasoning the chicken breasts with garlic powder, paprika, salt, and pepper.
2. Heat Oil: In a large skillet, heat the olive oil over medium-high heat.
3. Cook Chicken: Add the seasoned chicken breasts to the skillet. Cook for about 6-7 minutes on each side, or until cooked through and no longer pink in the center. Remove from the skillet and let rest.
4. Add Broccoli: In the same skillet, add the broccoli florets. Sauté for about 4-5 minutes, or until they are vibrant and tender-crisp.
5. Prepare Sauce: In a small bowl, mix together the heavy cream, minced garlic, lemon juice, and Parmesan cheese.
6. Combine: Once the broccoli is cooked, lower the heat and pour the creamy garlic sauce over the broccoli. Stir until the sauce is heated through (about 2-3 minutes).
7. Slice Chicken: While the sauce warms, slice the grilled chicken into strips.
8. Assemble Bowls: Divide the broccoli and sauce mixture into bowls. Top with the sliced chicken.
9. Garnish: Sprinkle with fresh parsley for an added touch of flavor and presentation.
10. Serve & Enjoy: Your Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce are now ready to be enjoyed!