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Easy Homemade Bacon Brown Sugar Chicken Tenders: An Incredible 7-Step Recipe

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Easy Homemade Bacon Brown Sugar Chicken Tenders is a dish that combines the sweetness of brown sugar with the savory crunch of bacon, creating an amazing flavor explosion in every bite. This recipe is perfect for family dinners, casual gatherings, or any time you crave something unique yet simple. The combination of tender chicken and crispy bacon drizzled with a sweet coating will make anyone eager for a second helping.
If you’re a fan of easy, flavorful meals, you’re in for a treat with these chicken tenders. From the first bite, you’ll discover how the saltiness of bacon pairs perfectly with the sweetness of brown sugar. It is this balance of flavors that transforms ordinary chicken tenders into a dish everyone will love. Whether you’re hosting a party or looking for meal prep ideas, this recipe checks all the boxes for delicious comfort food.
In this article, we will dive into why this recipe is so special, share ingredient lists, cooking times, and provide a straightforward step-by-step guide. Get ready for an experience that illustrates just how wonderfully simple homemade cooking can be!

Why You’ll Love This Recipe


There are many reasons why Easy Homemade Bacon Brown Sugar Chicken Tenders stands out. Here are some fantastic features that make this dish a family favorite:
1. Quick and Easy: This recipe doesn’t require hours in the kitchen. In under an hour, you’ll have a delicious meal ready to serve.
2. Minimal Ingredients: Most of the ingredients are pantry staples, making it simple to whip up even on a busy weeknight.
3. Sweet and Savory Flavor: The combination of brown sugar and bacon introduces a wonderful balance that enhances the chicken’s natural taste.
4. Kid-Friendly: Children love the crispy, sweet flavors, making it a hit for family meals.
5. Versatility: You can serve these tenders as an entrée, in wraps, or even atop salads.
6. Great for Meal Prep: These chicken tenders can be made ahead of time and reheated to maintain their deliciousness.
Each of these factors ensures that Easy Homemade Bacon Brown Sugar Chicken Tenders will delight everyone at your table.

Preparation and Cooking Time


When preparing Easy Homemade Bacon Brown Sugar Chicken Tenders, timing is everything. Here’s a breakdown of what to expect:
Preparation Time: 15 minutes
Cooking Time: 20-25 minutes
Total Time: 35-40 minutes
This means you’ll be able to serve a delicious meal without a major time commitment!

Ingredients


– 1 pound chicken tenders
– 6 strips of bacon
– ½ cup brown sugar
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– ½ teaspoon smoked paprika
– ½ teaspoon pepper
– Salt to taste
– 1 tablespoon olive oil

Step-by-Step Instructions


Creating Easy Homemade Bacon Brown Sugar Chicken Tenders is simple when you follow these clear steps:
1. Preheat the Oven: Begin by preheating your oven to 400°F (200°C).
2. Prepare the Bacon: Cook the bacon in a skillet over medium heat until crispy. Remove and drain on paper towels.
3. Mix Dry Ingredients: Combine brown sugar, garlic powder, onion powder, smoked paprika, pepper, and salt in a bowl. Set aside.
4. Wrap Chicken: Take each chicken tender and wrap it with a piece of bacon. Secure it with toothpicks if necessary.
5. Coat with Sugar Mix: Roll the bacon-wrapped chicken tenders in the brown sugar mixture until coated evenly.
6. Place on Baking Sheet: Line a baking sheet with parchment paper. Arrange the coated chicken tenders on the sheet.
7. Bake: Drizzle a little olive oil over the tenders and bake for 20-25 minutes, or until the chicken is cooked through and the bacon is crispy.
Following these instructions will ensure that your chicken tenders turn out mouthwateringly delicious!

How to Serve


Presenting Easy Homemade Bacon Brown Sugar Chicken Tenders can enhance your dining experience. Here are some tips on how to serve them:
1. Serving Plate: Use a large platter to display the tenders. Their golden color and crispy texture make them visually appealing.
2. Dipping Sauces: Offer a variety of dipping sauces on the side, such as honey mustard, barbecue sauce, or ranch dressing, to complement the flavors.
3. Accompaniments: Pair with sides like coleslaw, fries, or a fresh garden salad to create a complete meal.
4. Garnish: Consider garnishing with fresh herbs, like parsley or cilantro, to add freshness and color.
5. Family Style: For a casual gathering, serve the chicken tenders on the table and allow guests to help themselves.
By focusing on these serving ideas, you elevate the ease and enjoyment of your meal, creating a memorable dining experience for everyone involved!

Additional Tips


– Marinate the Chicken: For even more flavor, consider marinating the chicken tenders in your favorite spices or a little lemon juice for up to two hours before cooking.
– Use Thick-Cut Bacon: Thick-cut bacon not only adds more flavor but also creates a heartier texture, making the tenders even more satisfying.
– Experiment with Spices: Try adding spices such as cayenne pepper or chili powder to the brown sugar mix for a little heat.
– Opt for Turkey Bacon: If you’re looking for a healthier option, turkey bacon can be substituted for regular bacon while still providing great flavor.
– Serve with Fresh Herbs: Sprinkling fresh herbs like parsley or basil on top before serving can add a nice touch of color and additional flavor.

Recipe Variation


Feel free to modify this recipe and put your own twist on it! Here are a few ideas to inspire you:
1. BBQ Bacon Chicken Tenders: Coat the chicken tenders with your favorite BBQ sauce before wrapping them in bacon for a smoky flavor.
2. Sweet and Spicy: Mix molasses or a dash of hot sauce into the brown sugar mixture for a sweet and spicy kick.
3. Herbed Chicken Tenders: Incorporate dried herbs like thyme or oregano into the dry ingredients for an herby flavor profile.
4. Cheese-Stuffed Variation: Place a small piece of cheese, such as a mozzarella stick, inside the chicken tender before wrapping it in bacon for a gooey surprise.
5. Vegetarian Option: Use tempeh or seitan instead of chicken for a plant-based version of these delicious tenders.

Freezing and Storage


Storage: Keep any leftover chicken tenders in an airtight container in the refrigerator. They should stay fresh for 3-4 days.
Freezing: For longer storage, you can freeze the cooked chicken tenders. Place them in a single layer on a baking sheet until frozen solid, then transfer to a freezer-safe bag for up to 3 months. Reheat them in the oven for the best texture.

Special Equipment


To make the cooking process smoother, you might want to have these items on hand:
– Baking sheet lined with parchment paper
– Skillet for cooking bacon
– Mixing bowls for combining ingredients
– Toothpicks for securing bacon around the chicken
– Meat thermometer to check the internal temperature of the chicken

Frequently Asked Questions


Can I use chicken breasts instead of tenders?
Yes, you can cut chicken breasts into strips, although cooking time may vary slightly.
How can I ensure the chicken stays juicy?
Avoid overcooking the chicken. Using a meat thermometer, check for an internal temperature of 165°F (75°C).
Can I make these tenders in an air fryer?
Absolutely! Air frying the tenders can give them an extra crispy texture. Cook at 375°F (190°C) for about 15-20 minutes.
What dipping sauces pair well with these tenders?
Honey mustard, ranch dressing, or a sweet chili sauce are excellent choices that complement the flavors well.
Is there a low-sugar alternative for this recipe?
You can replace brown sugar with a low-calorie sweetener designed for baking but adjust the quantity according to the package instructions.

Conclusion


Easy Homemade Bacon Brown Sugar Chicken Tenders are a delightful dish bursting with flavor and perfect for any occasion. Whether you serve them for a family dinner, game day, or a casual get-together, these tenders are sure to impress. Their sweet and savory profile, combined with the crispy texture of the bacon, makes them a standout option that everyone will enjoy. With simple ingredients and easy-to-follow instructions, you’ll find they can quickly become a regular in your meal rotation. So go ahead, gather your ingredients, and treat yourself and your loved ones to this incredible dish!

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Easy Homemade Bacon Brown Sugar Chicken Tenders: An Incredible 7-Step Recipe

  • Author: Mary
  • Prep Time: 15 minutes
  • Cook Time: 20-25 minutes
  • Total Time: 3 minute

Ingredients

– 1 pound chicken tenders
– 6 strips of bacon
– ½ cup brown sugar
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– ½ teaspoon smoked paprika
– ½ teaspoon pepper
– Salt to taste
– 1 tablespoon olive oil

Instructions

Creating Easy Homemade Bacon Brown Sugar Chicken Tenders is simple when you follow these clear steps:

1. Preheat the Oven: Begin by preheating your oven to 400°F (200°C).
2. Prepare the Bacon: Cook the bacon in a skillet over medium heat until crispy. Remove and drain on paper towels.
3. Mix Dry Ingredients: Combine brown sugar, garlic powder, onion powder, smoked paprika, pepper, and salt in a bowl. Set aside.
4. Wrap Chicken: Take each chicken tender and wrap it with a piece of bacon. Secure it with toothpicks if necessary.
5. Coat with Sugar Mix: Roll the bacon-wrapped chicken tenders in the brown sugar mixture until coated evenly.
6. Place on Baking Sheet: Line a baking sheet with parchment paper. Arrange the coated chicken tenders on the sheet.
7. Bake: Drizzle a little olive oil over the tenders and bake for 20-25 minutes, or until the chicken is cooked through and the bacon is crispy.

Following these instructions will ensure that your chicken tenders turn out mouthwateringly delicious!

Nutrition

  • Serving Size: 4
  • Calories: 350 kcal
  • Fat: 20g
  • Protein: 26g

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