Making Crock Pot Cilantro Lime Chicken is straightforward and will leave you with a savory, mouthwatering dish. Follow these simple steps:

1. Prepare Ingredients: Gather all your ingredients to ensure a smooth cooking process.
2. Season Chicken: In a small bowl, mix cumin, garlic powder, onion powder, salt, and black pepper. Rub this seasoning mixture all over the chicken breasts.
3. Add to Crock Pot: Place the seasoned chicken breasts in the bottom of your Crock Pot.
4. Combine Sauces: In another bowl, whisk together lime juice, lime zest, and chicken broth. Pour this mixture over the chicken in the Crock Pot.
5. Add Cilantro: Sprinkle the chopped cilantro over the top of the chicken.
6. Set the Cooker: Cover the Crock Pot and set it to low for 6-8 hours or high for 4-5 hours. Allow the chicken to cook undisturbed.
7. Shred the Chicken: Once cooked, use two forks to shred the chicken right in the Crock Pot, mixing it with the juices.
8. Taste and Adjust: Taste the chicken and add more salt or lime juice if desired for extra flavor.
9. Serve Hot: Let the shredded chicken sit in the flavorful broth for about 10 minutes before serving.

These easy steps ensure your Crock Pot Cilantro Lime Chicken is a success, bursting with flavors you’ll love.