Making these delightful Cinnamon Sugar French Toast Bites is simple! Just follow these easy steps:

1. Prepare the Bread: Start by cutting each slice of bread into quarters.
2. Whisk Wet Ingredients: In a large bowl, whisk together the eggs, milk, 2 tablespoons of sugar, vanilla extract, ground cinnamon, nutmeg (if using), and salt until fully combined.
3. Heat the Pan: In a skillet, melt a tablespoon of butter over medium heat.
4. Dip the Bread: Take each piece of bread and dip it into the egg mixture, ensuring all sides are coated but not soaking.
5. Cook the Bread: Place the dipped pieces in the heated skillet and cook for about 2-3 minutes on each side or until golden brown. Repeat this process, adding more butter to the skillet as needed.
6. Make Cinnamon Sugar: In a shallow bowl, mix together the 1/2 cup of granulated sugar and 2 tablespoons of ground cinnamon.
7. Coat the Bites: Once cooked, immediately toss the warm French toast bites into the cinnamon sugar mixture, coating each piece thoroughly.
8. Serve Warm: Place the bites on a platter, ready for serving.

These steps ensure that your Cinnamon Sugar French Toast Bites turn out wonderfully flavorful, making you the breakfast hero!