Preparing Chicken Alfredo Flatbread can be straightforward when following these easy steps:

1. Preheat Oven: Preheat your oven to 425°F (220°C).
2. Prepare Flatbreads: Place the flatbreads on a baking sheet lined with parchment paper or foil.
3. Season Chicken: In a bowl, combine the shredded chicken with olive oil, garlic powder, Italian seasoning, and a pinch of salt and pepper.
4. Spread Sauce: Evenly spread the Alfredo sauce over each flatbread.
5. Add Chicken: Distribute the seasoned chicken over the sauce, ensuring even coverage.
6. Sprinkle Cheese: Top with shredded mozzarella and grated Parmesan cheese.
7. Layer Spinach: Add fresh spinach leaves on top of the cheese for extra color and nutrition.
8. Bake: Place the flatbreads in the preheated oven and bake for 15-20 minutes, or until the cheese is melted and bubbly, and the edges are golden brown.
9. Garnish: Remove from the oven and garnish with fresh parsley if desired.
10. Slice and Serve: Let cool for a few minutes, slice into pieces, and serve hot.

These steps take you through the process of creating a tantalizing Chicken Alfredo Flatbread that will wow your taste buds!