Creating Cheesy Garlic Chicken Wraps is straightforward and quick. Follow these simple steps:

1. Prepare the Chicken: Start by trimming the chicken breasts and cutting them into bite-sized pieces.
2. Season the Chicken: In a bowl, toss the chicken pieces with salt, pepper, and paprika for flavor.
3. Sauté Garlic: In a skillet, heat olive oil over medium heat. Add the minced garlic and sauté until fragrant, about 1 minute.
4. Cook Chicken: Add the seasoned chicken to the skillet and cook until golden and cooked through (about 5-7 minutes).
5. Add Cheese: Once the chicken is cooked, sprinkle the cheddar and mozzarella cheese over the chicken. Cover the skillet and let it cook for an additional 2-3 minutes until the cheese is melted.
6. Assemble Wraps: Lay tortillas on a flat surface. Divide the cheesy chicken mixture among the tortillas, placing it in the center of each one.
7. Wrap Up: Fold the sides of the tortilla over the filling, then roll from the bottom to the top to create the wrap.
8. Toast Wraps (Optional): Return the wrapped tortillas to the skillet, seam-side down, and toast until golden brown and crispy.
9. Slice and Serve: Cut the wraps in half, garnish with fresh parsley if desired, and plate them for serving.

These steps provide a simple yet effective way to craft delicious Cheesy Garlic Chicken Wraps that will dazzle your family and friends!