Tasty Peppermint Christmas Float is an amazing treat that embodies the spirit of the festive season. This delightful drink will surely elevate your holiday celebrations. Bursting with flavor and good cheer, a peppermint float can quickly become the highlight of any winter gathering. Imagine sipping a chilled, sweet concoction topped with whipped cream and candy canes, while the aromatic notes of peppermint dance in the air. It’s a perfect way to indulge in the holidays and create memorable moments.
The first taste of a Peppermint Christmas Float is nothing short of magical. The creamy base combined with the refreshing kick of peppermint offers a unique experience that feels both festive and luxurious. This drink isn’t just for kids – adults will appreciate its wonderful flavors as well. In this guide, you’ll discover how to make this incredible recipe, learn why it’s a must-try, and find tips on serving it perfectly.
Get ready to impress everyone with this refreshing holiday drink, as the Tasty Peppermint Christmas Float is sure to delight and festively cheer all who partake in it!
Why You’ll Love This Recipe
The Tasty Peppermint Christmas Float combines an array of ingredients that create a festive and indulgent beverage. Here are some reasons why you’ll adore this recipe:
1. Festive Flavor – Peppermint is the star of this drink, giving it a refreshing and seasonal twist.
2. Easy to Make – This recipe requires minimal preparation, allowing you to whip it up quickly for unexpected guests.
3. Versatile Serving Options – Whether for a holiday party or a cozy family gathering, this float fits right in.
4. Visually Appealing – The presentation, adorned with whipped cream and candy canes, is sure to impress.
5. Great for All Ages – Kids and adults alike will love this sweet treat; it appeals to a wide audience.
6. Customizable – Feel free to adjust the ingredients to suit your taste preferences or dietary needs.
Once you try this delicious Peppermint Christmas Float, it’s likely to become a holiday tradition for you and your family!
Preparation and Cooking Time
The preparation for the Tasty Peppermint Christmas Float is quick and straightforward, taking only about 20 minutes in total. Below is a breakdown of the time required:
– Preparation Time: 10 minutes
– Serving Time: 10 minutes
– Total Time: 20 minutes
These times are approximate and may slightly vary based on your kitchen speed and familiarity with the recipe.
Ingredients
– 2 cups vanilla ice cream
– 1 cup whole milk
– 1/2 teaspoon peppermint extract
– 1 cup whipped cream
– 1/2 cup crushed candy canes
– Additional candy canes for garnish
– Maraschino cherries for garnish (optional)
– Chocolate syrup for drizzling (optional)
Step-by-Step Instructions
Creating the Tasty Peppermint Christmas Float is simple and fun. Follow these straightforward steps:
1. Blend Ice Cream and Milk: In a blender, combine the vanilla ice cream and whole milk. Blend until smooth and creamy.
2. Add Peppermint Extract: Incorporate the peppermint extract into the mixture, blending for a few seconds to ensure it’s evenly distributed.
3. Prepare Glasses: Take serving glasses and drizzle some chocolate syrup along the inner walls for added flavor and visual appeal.
4. Pour the Mixture: Carefully pour the ice cream mixture into each glass, filling them about 3/4 full.
5. Top with Whipped Cream: Generously top each float with whipped cream, creating a delightful mountain on top.
6. Add Crushed Candy Canes: Sprinkle crushed candy canes over the whipped cream for that seasonal crunch and flavor.
7. Garnish: Place a whole candy cane in each glass and add a cherry on top for an extra festive touch.
8. Serve Immediately: Present your floats right away, allowing your guests to enjoy them while they’re perfectly chilled.
Now you’re ready to sip on this delightful festive treat!
How to Serve
Serving the Tasty Peppermint Christmas Float is just as important as making it. Consider the following tips to make it a captivating experience:
1. Presentation: Use clear or festive glasses to showcase the beautiful layers and toppings.
2. Accompaniments: Offer additional crushed candy canes or sprinkles on the side for guests to customize their floats.
3. Beverage Pairing: Complement the float with warm drinks like hot cocoa or spiced cider to balance the coolness.
4. Themed Decor: Set up a festive table with holiday decorations to enhance the overall atmosphere during serving.
5. Serving Size: Keep portions moderate so guests can enjoy several treats throughout the celebration.
With these serving strategies, your Tasty Peppermint Christmas Float will not only satisfy the palate but also create an unforgettable holiday experience for friends and family!
Additional Tips
– Use Fresh Ingredients: The fresher the ingredients, the better the flavor of your Tasty Peppermint Christmas Float.
– Garnish Creatively: Feel free to get creative with your toppings. Try adding crushed chocolate cookies or seasonal sprinkles for extra flair.
– Use a High-Quality Blender: For the best consistency, a powerful blender will ensure that your ice cream and milk blend smoothly.
– Experiment with Flavor: Consider adding a splash of vanilla extract or a dash of cinnamon to the mix for a unique twist.
– Serve Immediately: The float is best enjoyed fresh, as the ice cream stays creamy and the flavors are at their peak.
Recipe Variation
Feeling adventurous? Here are some fun variations to personalize your Peppermint Christmas Float:
1. Chocolate Peppermint Float: Substitute half of the vanilla ice cream with chocolate ice cream for a rich, chocolate-peppermint experience.
2. Dairy-Free Option: Use coconut or almond milk and non-dairy ice cream for a delicious dairy-free version.
3. Coffee Twist: Add a shot of espresso or strong brewed coffee to the blend for a peppermint mocha float.
4. Mint Chocolate Chip Version: Replace vanilla ice cream with mint chocolate chip ice cream for a refreshing change.
5. Festive Fruit Additions: Incorporate fresh cranberries or pomegranate seeds for a pop of color and flavor.
Freezing and Storage
– Storage: Keep any leftovers in the freezer, but be aware that the texture may change. It’s best consumed fresh.
– Freezing: If you have extra servings, blend the mixture without whipped cream and freeze it in an airtight container for up to a week. Just re-blend before serving for the best results.
Special Equipment
To make your Tasty Peppermint Christmas Float, you’ll need a few essential tools:
– Blender: A good-quality blender will help achieve a smooth and creamy texture.
– Measuring Cups and Spoons: Accuracy in measurements ensures consistent flavor.
– Serving Glasses: Choose clear or festive glasses to showcase your masterpiece beautifully.
– Spoon or Straw for Serving: Ensure you have a way to enjoy this float once it’s prepared.
Frequently Asked Questions
What happens if I don’t have peppermint extract?
You can use peppermint candy or syrup as an alternative, but start with a small amount and adjust to taste.
Can I make this float in advance?
It’s best to prepare the float just before serving, as the ice cream will melt and the drink will lose its charm.
Is the Tasty Peppermint Christmas Float gluten-free?
Yes, all the ingredients listed are gluten-free, making it suitable for everyone.
How can I make this recipe sugar-free?
You can use sugar-free ice cream and a sugar substitute for the candy canes to reduce the sugar content.
Can I serve this in a punch bowl for a larger group?
Absolutely! Scale up the ingredients and mix them in a punch bowl for easy serving at gatherings.
Conclusion
The Tasty Peppermint Christmas Float is not just a delicious treat; it’s a celebration in a glass. This festive drink embodies the joy and spirit of the holiday season, making it a must-have for any gathering. With its simple preparation and delightful presentation, it’s bound to be a favorite among family and friends. Whether you’re enjoying it by the fireplace or serving it at a festive party, this float will undoubtedly bring smiles and warm hearts. So, gather your ingredients and get ready to create magical memories this holiday season!
Tasty Peppermint Christmas Float: An Incredible Ultimate Recipe
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
Ingredients
– 2 cups vanilla ice cream
– 1 cup whole milk
– 1/2 teaspoon peppermint extract
– 1 cup whipped cream
– 1/2 cup crushed candy canes
– Additional candy canes for garnish
– Maraschino cherries for garnish (optional)
– Chocolate syrup for drizzling (optional)
Instructions
Creating the Tasty Peppermint Christmas Float is simple and fun. Follow these straightforward steps:
1. Blend Ice Cream and Milk: In a blender, combine the vanilla ice cream and whole milk. Blend until smooth and creamy.
2. Add Peppermint Extract: Incorporate the peppermint extract into the mixture, blending for a few seconds to ensure it’s evenly distributed.
3. Prepare Glasses: Take serving glasses and drizzle some chocolate syrup along the inner walls for added flavor and visual appeal.
4. Pour the Mixture: Carefully pour the ice cream mixture into each glass, filling them about 3/4 full.
5. Top with Whipped Cream: Generously top each float with whipped cream, creating a delightful mountain on top.
6. Add Crushed Candy Canes: Sprinkle crushed candy canes over the whipped cream for that seasonal crunch and flavor.
7. Garnish: Place a whole candy cane in each glass and add a cherry on top for an extra festive touch.
8. Serve Immediately: Present your floats right away, allowing your guests to enjoy them while they’re perfectly chilled.
Now you’re ready to sip on this delightful festive treat!
Nutrition
- Serving Size: 4
- Calories: 350 kcal
- Fat: 16g
- Protein: 6g





