Savory Turkey and Cranberry Crescent Ring: An Incredible Ultimate Recipe

Savory Turkey and Cranberry Crescent Ring is the perfect dish for your next family gathering. This amazing recipe combines turkey, cranberry sauce, and cream cheese wrapped in flaky crescent dough to create a mouthwatering centerpiece. It offers a fantastic balance of savory and sweet flavors that will leave everyone craving more. Imagine a warm, tempting ring filled with holiday goodness, ready to be pulled apart and devoured by your loved ones.
If you’re in search of a dish that is not only easy to make but also stunningly beautiful and packed with flavor, look no further. The Savory Turkey and Cranberry Crescent Ring is your answer! It’s a delightful way to introduce classic festive flavors in a new format that everyone can enjoy. In this article, we will explore why this dish is a must-try, the preparation and cooking time, a comprehensive list of ingredients, step-by-step instructions on how to make it, and tips on how to serve it to elevate your dining experience.
Get ready to impress your guests and satisfy their taste buds with this incredible Savory Turkey and Cranberry Crescent Ring!

Why You’ll Love This Recipe

There are numerous reasons to fall in love with the Savory Turkey and Cranberry Crescent Ring. Here are the highlights:
1. Effortless Preparation: This recipe is simple and quick to prepare, making it easy for anyone, regardless of cooking skill level.
2. Crowd-Pleaser: Its delicious combination of flavors ensures that both adults and kids will enjoy it.
3. Versatile Ingredients: You can customize the filling according to what you have on hand, whether it’s leftover turkey or different types of cheese.
4. Visually Impressive: The inviting appearance of the crescent ring makes it a striking centerpiece for any table.
5. Perfect for Any Occasion: Whether it’s Thanksgiving, a family gathering, or a casual get-together, this dish fits every setting beautifully.
6. Quick Baking Time: In under 30 minutes, you have a delightful dish fresh from the oven, ready to serve.
The Savory Turkey and Cranberry Crescent Ring brings comfort, flavor, and festivity, making it a standout choice any day of the year.

Preparation and Cooking Time

Here’s what you can expect in terms of timing for this delicious dish:
– Preparation Time: 15 minutes
– Cooking Time: 25 minutes
– Total Time: 40 minutes
These times are approximate and may vary based on your familiarity with the recipe and kitchen equipment.

Ingredients

– 2 cups cooked turkey, shredded
– 1 cup cranberry sauce
– 8 oz cream cheese, softened
– 1 tablespoon fresh thyme, chopped (or 1 teaspoon dried thyme)
– 1 tablespoon fresh parsley, chopped
– 2 packages of crescent roll dough (totaling 16 ounces)
– 1 egg, beaten (for egg wash)
– Salt and pepper to taste
– Optional: Sliced almonds or pecans for topping

Step-by-Step Instructions

Creating your own Savory Turkey and Cranberry Crescent Ring is a breeze! Follow these steps carefully for the best results:
1. Preheat Your Oven: Preheat your oven to 375°F (190°C).
2. Prepare the Filling: In a large bowl, mix together the shredded turkey, cranberry sauce, softened cream cheese, thyme, parsley, salt, and pepper until well combined.
3. Unroll the Dough: Open the crescent roll dough and unroll it. Do not separate the triangles yet; you will need to create a circular shape.
4. Form a Ring: On a greased baking sheet, arrange the triangles in a circular shape, overlapping their wide ends. Ensure that there is space in the center for the filling.
5. Fill the Ring: Spoon the turkey and cranberry mixture onto the overlapping dough in the center of the ring.
6. Wrap the Dough: Fold the pointy ends of the triangles over the filling to cover it, tucking them underneath the ring. You can create a nice swirl effect with the triangles for visual appeal.
7. Brush with Egg: Using a brush, apply the beaten egg over the dough to give it a golden brown finish when baked.
8. Sprinkle Toppings (Optional): Add sliced almonds or pecans on top for extra texture and flavor.
9. Bake: Place in the preheated oven and bake for about 25 minutes, or until the dough is golden brown and flaky.
10. Cool slightly: Allow to cool for a few minutes before serving.
These steps guarantee a delicious and visually stunning Savory Turkey and Cranberry Crescent Ring that everyone will love!

How to Serve

When it comes to serving your Savory Turkey and Cranberry Crescent Ring, consider the following suggestions to elevate the experience:
1. Presentation: Place the crescent ring on a large, round platter for visual impact. A colorful garnish like fresh herbs can enhance presentation.
2. Accompaniments: Serve with a small dish of extra cranberry sauce on the side for guests who enjoy that added burst of flavor.
3. Serving Size: Cut the crescent ring gently into wedges, ensuring each slice has filling and crust. Serve immediately while warm.
4. Beverage Pairings: This dish pairs nicely with a light salad and a glass of white wine or sparkling cider, making it versatile for different guest preferences.
By using these serving techniques, you’ll create an inviting atmosphere that encourages everyone to indulge in your delicious creation!
Enjoy your time crafting this scrumptious Savory Turkey and Cranberry Crescent Ring, and look forward to the smiles it brings to the table!

Additional Tips

– Serve Warm: For the best experience, serve the Savory Turkey and Cranberry Crescent Ring while it’s warm. This enhances the flavors and makes the filling buttery and gooey.
– Experiment with Herbs: Fresh herbs like rosemary or sage can add a fragrant touch to the filling. Feel free to experiment based on your taste preferences.
– Adjust the Seasoning: Don’t hesitate to taste the filling mixture before filling the dough. This allows you to adjust the salt, pepper, or herbs to your liking.
– Use Leftover Thanksgiving Turkey: This is a fantastic way to transform leftover turkey into a delicious dish that brings new life to your holiday leftovers.
– Make it Ahead: You can prepare the filling in advance and keep it in the fridge. Just assemble it in the crescent dough when you’re ready to bake.

Recipe Variation

Here are a few fun twists to try with your Savory Turkey and Cranberry Crescent Ring:
1. Vegetarian Option: Substitute the turkey with sautéed mushrooms, spinach, and feta cheese to create a delicious vegetarian version.
2. Cheesy Delight: Add 1 cup of shredded cheese, such as cheddar or mozzarella, to the filling for a cheesy twist that adds gooeyness.
3. Spicy Kick: Incorporate diced jalapeños or red pepper flakes in the filling for those who enjoy a bit of heat in their dishes.
4. Fruit Fusion: Add chopped apples or pears into the filling mix to introduce a sweet and crunchy texture that complements the cranberries beautifully.

Freezing and Storage

– Storage: The Savory Turkey and Cranberry Crescent Ring is best consumed fresh. However, if you have leftovers, store them in an airtight container in the fridge for up to 3 days.
– Freezing: You can freeze the unbaked assembled crescent ring. Wrap it tightly in plastic wrap and aluminum foil before placing it in the freezer. It can be stored like this for up to 2 months. Bake directly from the freezer, adding a few extra minutes to the cooking time.

Special Equipment

You will need a few basic tools to make the Savory Turkey and Cranberry Crescent Ring effectively:
– Baking Sheet: A large baking sheet to hold the crescent ring while baking.
– Mixing Bowl: For preparing the filling ingredients together.
– Baking Brush: For applying the egg wash to achieve a golden finish on the crescent dough.
– Measuring Cups and Spoons: To measure out the ingredients accurately.
– Parchment Paper: Optional, but it can help with easy cleanup if you line your baking sheet.

Frequently Asked Questions

Can I use store-bought turkey?
Yes, using deli turkey or rotisserie chicken can save you time and add flavor.
What if I don’t have crescent roll dough?
You can use puff pastry as a substitute. Just roll it out and follow the same instructions for assembling the ring.
How do I know when my crescent ring is done baking?
Your crescent ring is ready when it is golden brown and flaky. You can insert a toothpick into the dough; it should come out clean without any raw dough attached.
Can I reheat leftovers?
Yes, simply place leftovers in the oven at 350°F (175°C) for about 10 minutes or until warmed through.
Is there a dairy-free option?
Certainly! You can use a dairy-free cream cheese substitute and ensure that your crescent dough is dairy-free.

Conclusion

The Savory Turkey and Cranberry Crescent Ring is an extraordinary addition to any meal. Its delightful combination of flavors and textures makes it a favorite among guests. Whether served as an appetizer, main dish, or at holiday gatherings, this dish is sure to impress and satisfy. Try it for your next family gathering or as a fun weeknight dinner—your taste buds will thank you!

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